Browse the Recipe Index

Categories








Recent Recipes

Page 69
Submitted by Nana "They are so good & so easy."

  • 1 cup butter
  • 1/2 cup white sugar
  • 1 sleeve cinnamon graham crackers
  1. Combine butter and sugar in a small saucepan. Bring to boil and boil for 2 minutes.
  2. Line graham crackers on baking sheet.
  3. Pour mixture over crackers.
  4. Bake at 350 degrees for 15 to 18 minutes.
  5. Cool & separate.
Published: Saturday, May 21st, 2011
Kelly's Recipe Cards
See a list of recipes here or check out some of our suggestions:
Submitted by: Nana

Don't mix ingredients (Dump instead)

  • 1 lg. can crushed pineapple (undrained)
  • 1 can cherry pie filling
  • 1 pkg. yellow cake mix
  • 1/2 cup chopped nuts
  • 1 cup (2 sticks) margarine
  1. Preheat oven to 350
  2. Grease 9x13 inch cake pan.
  3. Dump in undrained pineapple & spread to cover corners.
  4. Dump in cherry pie filling & even it around.
  5. Dump in cake mix and sprinkle it to cover evenly.
  6. Scatter nuts over cake mix.
  7. Cut margarine into patties & place on top.
  8. Bake at 350 degrees for almost 1 hour or until nicely browned.
Published: Saturday, May 21st, 2011
Kelly's Recipe Cards
See a list of recipes here or check out some of our suggestions:
Submitted by: Uncle Kevin

Serve with: Chinese fried noodles or crackers

  • 1 package Mrs. Grass's Chicken Noodle Soup
  • 3 scallions chopped
  • 2 large eggs
  1. Make the Mrs. Grass's soup according to the package adding 5 cups of water instead of the usual 4 cups.
  2. Add the scallions to the soup mix before it boils.
  3. Scramble the eggs in a bowl.
  4. After the soup is finished cooking,drizzle the egg into the soup with a fork, stirring constantly.
  5. Remove from heat immediately after all of the eggs are in the soup.
Published: Saturday, May 21st, 2011
Kelly's Recipe Cards
See a list of recipes here or check out some of our suggestions:
Submitted by: Mom

  • 1 1/2 lbs. Beer or Fat Pretzels
  • 1 envelope Ranch dressing
  • 1/2 tsp dill weed
  • 1/2 tsp garlic powder
  • 1 cup oil
  1. Break up pretzels into bite size pieces.
  2. Place pieces in 9x13 baking dish.
  3. Cover pretzels with oil.
  4. Sprinkle on other ingredients and mix until all pieces are coated.
  5. Bake at 325 for 15 minutes. Stir 1/2 way through.
Published: Saturday, May 21st, 2011
Kelly's Recipe Cards
See a list of recipes here or check out some of our suggestions:



© KellysRecipes.com 2011, created by interactive developers