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White Chocolate Grapes

For a variation for Christmas you can do a combination of red and green grapes as well as milk and white chocolate.

  • 2 cups white chocolate chips
  • 1 lb seedless grapes
  • 1 cup salted peanuts, finely chopped
White Chocolate Grapes
  1. Wash grapes and make sure they are completely dry.
  2. In microwave safe bowl, place chips and microwave in 30 second intervals until melted.
  3. Dip grapes into melted chocolate and roll in peanuts.
  4. Set on wax paper to dry.
Published: Monday, January 2nd, 2012 by Kelly
Kelly's Recipe Cards
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