Browse the Recipe Index

Categories

Candy Cane Popcorn

  • 2 bags microwave popcorn, popped (18-20 cups)
  • 1 6oz box candy canes, crushed
  • 1 pkg Wilton candy melts candy cane flavor
  • 1/4 tsp peppermint extract
Candy Cane Popcorn
  1. Place popped popcorn in a very large bowl.
  2. Pour crushed candy canes on top of the popcorn.
  3. Melt chocolate according to instructions on the package.
  4. Add the peppermint extract or oil to the melted chocolate and pour over popcorn.
  5. Stir until all the popcorn is coated.
  6. Pour popcorn on wax paper and allow to harden.
  7. Once the popcorn has hardened, break into pieces!
Published: Thursday, November 22nd, 2012 by Kelly
Kelly's Recipe Cards
© KellysRecipes.com 2011, created by interactive developers