Buffalo Chicken Dip
Great served with celery sticks, tortilla chips, or crackers
- 8 oz. pkg. cream cheese, softened
- 1/2 cup ranch salad dressing
- 1/2 cup FRANK'S® REDHOT® Buffalo Wing Sauce
- 1/2 cup mozzarella cheese, shredded
- 2 cups rotisserie chicken, shredded
- Place cream cheese into deep baking dish. Stir until smooth.
- Mix in salad dressing, Frank's REDHOT Sauce and cheese.
- Stir in chicken.
- Microwave for 5 minutes on high OR bake 20 min. at 350 until mixture is heated through; stir.
Published: Sunday, February 12th, 2012 by Kelly