Seasoned Corn on the Cob
I love these sweet and spicy flavor for my corn.
- Corn on the cob, cooked
- Butter
- Chili powder
- Brown sugar
- Salt
- While corn is still hot coat with butter evenly.
- Sprinkle chili powder, brown sugar, and salt evenly over the corn.
- Enjoy!
Published: Monday, August 31st, 2015