Sausage Cheese Balls
Submitted by: Mom

  • 2 16 oz. pkg regular flavor pork sausage
  • 4 cups shredded sharp cheddar cheese
  • 1/2 cup chopped onion
  • 1/2 cup finely chopped celery
  • 2 tsp black pepper
  1. Preheat oven to 375.
  2. Combine all ingredients in a large mixing bowl.
  3. Form 1-inch balls and place them on a baking sheet.
  4. Bake 18 to 20 minutes or until golden brown.
  5. Remove from oven and cool for 5 minutes before removing from the pan.
Published: Sunday, February 19th, 2012
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