Ham and Cheeseball
Submitted by: Cassy

  • 2 cups ham, thinly chopped
  • 1/4 cup Mayo
  • 1 8oz. pkg cream cheese, softened
  • 1/4 tsp hot pepper sauce
  • 1 Tbsp parsley
  • 1/4 Tbsp finely grated onion
  • 1/4 tsp dry mustard
  1. In a medium sized bowl mix together cheese and mayo.
  2. Add in all other ingredients and place in refrigerator.
  3. Once chilled, roll the mixture into a ball.
  4. If desired, roll in chopped pecans.
  5. Serve.
Published: Monday, August 13th, 2012
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