Crab Dip

  • 1 lb. Velveeta Cheese
  • 1 stick butter, melted
  • 1 can crab meat
  1. Cut Velveeta into 1 inch cups and place in microwave safe bowl. Cover cheese with melted butter and microwave until melted, stirring frequently.
  2. Add crab meat.
Published: Friday, August 12th, 2011
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