Baked Spaghetti

  • 1 package of spaghetti, broken into small pieces
  • 2 Tbsp olive oil
  • 1 clove garlic, minced
  • 1 jar spaghetti sauce
  • shredded mozzarella
  • 1/4 cup parsley
  • 1/4 cup bread crumbs
  • 1/4 cup parmesan
  • butter
  1. Preheat oven to 400
  2. Boil water, cook spaghetti. Drain.
  3. Heat oil in sauté pan. Add garlic and cook for three minutes. Add parsley.
  4. Mix oil mixture and spaghetti in bowl. Add sauce and cheese.
  5. Butter baking dish.
  6. Spread pasta into dish.
  7. In a small bowl, mix bread crumbs and parmesan.
  8. Spread over pasta.
  9. Dot top w/ small pats of butter
  10. Bake for 30 minutes.
Published: Wednesday, August 10th, 2011
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