Bacon Wrapped Water Chestnuts
Submitted by: Glenn
- 2 cans whole water chestnuts
- 1 lb. bacon
- barbeque sauce
- toothpicks
- Preheat oven to 350 degrees
- Wrap each water chestnut in 1/2 to 1 piece of bacon and place on a toothpick(Note: thicker bacon works better)
- lay them on a baking sheet and cover with bbq sauce.
- Bake until bacon is crisp.
Published: Wednesday, August 10th, 2011 by Kelly