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Bacon Wrapped Water Chestnuts

  • 2 cans whole water chestnuts
  • 1 lb. bacon
  • barbeque sauce
  • toothpicks
  1. Preheat oven to 350 degrees
  2. Wrap each water chestnut in 1/2 to 1 piece of bacon and place on a toothpick(Note: thicker bacon works better)
  3. lay them on a baking sheet and cover with bbq sauce.
  4. Bake until bacon is crisp.
Published: Wednesday, August 10th, 2011 by Kelly
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